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Bourbon Pumpkin Delights

Bourbon Pumpkin Delights

Sweet and spicy bourbon pumpkin delights baked to perfection with creamy frosting and a hint of cinnamon.
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Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups pumpkin puree
  • 0.75 cup bourbon whiskey use a good quality bourbon
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 0.5 cup butter softened
  • 3 large eggs
  • 1 teaspoon vanilla extract

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C) and grease an 8x8 inch baking dish.
  • In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
  • Add the eggs one at a time, beating well after each addition, then stir in the vanilla extract and bourbon.
  • Sift together the flour, cinnamon, and nutmeg; gradually add this to the wet mixture along with the pumpkin puree and mix until just combined.
  • Pour the batter into the prepared baking dish and bake for 25 minutes or until a toothpick inserted into the center comes out clean.
  • Allow the dessert to cool completely before slicing and serving.

Notes

For an extra touch, drizzle with caramel sauce or top with whipped cream before serving.