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Banana Rice Krispies
This Banana Rice Krispies treat is a delicious twist on the classic snack, combining ripe bananas with crispy cereal for a perfect sweet and crunchy bite.
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Prep Time:
10
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
3
medium
ripe bananas
▢
6
cups
rice krispies cereal
▢
4
tablespoons
unsalted butter
melted
▢
1
cup
mini marshmallows
▢
1
teaspoon
vanilla extract
Instructions
Preparation Steps
In a large bowl, mash the ripe bananas until smooth.
In a medium saucepan, melt butter over low heat. Add marshmallows and stir until completely melted and smooth.
Stir vanilla extract into the melted marshmallow mixture, then add mashed bananas and mix until combined.
Pour the rice krispies cereal into the banana mixture and gently fold until cereals are evenly coated.
Press the mixture firmly into a greased 9x13 inch pan. Allow to cool completely before cutting into squares.
Notes
Store the treats in an airtight container at room temperature for up to 3 days.