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Apple Cinnamon Cottage Cheese Bake

Apple Cinnamon Cottage Cheese Bake

A delightful bake combining creamy cottage cheese, sweet apples, and a hint of cinnamon.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.2 cups cottage cheese Use large curd for best texture.
  • 3 medium apples Peeled and diced, any sweet variety.
  • 0.5 cup granulated sugar Adjust to taste if apples are very sweet.
  • 1 tsp cinnamon For that warm, cozy flavor.
  • 0.5 cup all-purpose flour Measure leveled for accuracy.
  • 0.75 cup milk Use whole milk for richness.
  • 2 large eggs Beaten until frothy.
  • 1 tsp vanilla extract Enhances flavor profile.
  • 0.25 cup butter Melted and cooled.

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease a baking dish.
  • In a bowl, combine the cottage cheese, diced apples, sugar, cinnamon, and vanilla.
  • In another bowl, whisk together the flour, milk, and eggs until smooth.
  • Mix the wet ingredients into the cottage cheese mixture until well blended.
  • Pour the mixture into the prepared baking dish and smooth the top.
  • Drizzle melted butter over the top for a golden finish.
  • Bake for 40-45 minutes or until set and golden brown.
  • Let cool for a few minutes before serving.

Notes

Serve with a dollop of whipped cream or a sprinkle of extra cinnamon for enhanced flavor.